Saturday, October 2, 2010
And finally, the best news.
The day before I got back to Memphis from Maryland, Tony picked what we thought was our last canteloup. We sliced it and ate it immediately. Perfection! And what a beautiful color!
A few days later, I spotted two more melons on the vine, hugging the curb in front of the bed. There's also another little beauty hiding under a leaf. It's the size of a walnut.